Atlanta Public Schools organizes an international salute to school lunch

National School Lunch Week aims to get kids excited about healthy food choices More than 32 million children eat school lunch across the USA every day, and Atlanta Public Schools will celebrate these healthy lunch choices from October 15-18 during National School Lunch Week.  This year’s event theme is “Healthy International Meals,” so celebrity and... Continue Reading →

APS Cafeterias No Longer Serve Fried Food

In 2009, APS began disconnecting fryers in all cafeterias. Every year since then, a dedicated team of chefs, nutritionists and wellness professionals has collaborated on ways to serve healthy – and tasty – meals for student success. For example, although our schools no longer serve Southern fried chicken, they serve Southern baked chicken or a crispy... Continue Reading →

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